COVID-19 RESOURCE CENTRE: Access guides, infographics, and advisories to equip you with managing and operating your restaurant. Learn More
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GET THE MOST OUT OF YOUR BUSINESS

While we celebrate the ebb and flow of life, it’s another story when it comes to restaurant revenue. Attract the right diners at strategic times to maximise the yield — even when your costs are fixed.

Chope CafePURCHASE VOUCHER3.00pm
Potential Revenue– Cliff @ 14:00– 4 hours gap from peak capacity
1415161718192021131211Distribution of Reservations by HourAmount of ReservationsOperational Hours
ONLY WHEN YOU NEED
TIME-DYNAMIC PROMOTIONS
Discounts to diners vary based on observed demand trends
Offer greater deals during quietest times of the week
Cut down on discounts at other times
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7.00pm6.45pm6.45pm7.00pm6.30pm6.30pm8.30pm8.30pm7.00pm
AS MANY AS POSSIBLE
TABLE TURNOVER OPTIMISATION
Gantt Chart visualise bookings over time to identify gaps
Floor Plans give a birds’ eye view of occupancy and upcoming bookings
Turnover times are dynamically adjusted based on availability
Effectively communicate dining times to guests to reduce friction
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MORE SOLUTIONS
FOR YOUR RESTAURANT

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More Diners

Get noticed and expand your restaurant reach.

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Personalised Service

Remember regulars, form relationships.

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Smarter Business

Understand your business from an analytical lens.

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Better Efficiencies

Deal with a high volume of bookings in a smart way.

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Reduce No-Show

Learn how to make no-shows a thing of the past.

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Build a Brand

Your voice, your look, your call — all on our platforms.

GET DINERS TALKING

Create conversations and memories around your restaurant with our full suite of solutions.

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